HANDMADE SOURDOUGH PIZZA
HOW TO ORDER
We all need some nourishment right now.
We’re open for takeaway and home delivery, serving our full menu of sourdough pizzas and sides. See ordering options below.
PRE-ORDER
TO PICK UP
The simplest way to take us home. Pick your pizza. Choose a location and time slot. Pop in to collect.
DELIVERY TO
YOUR DOOR
From our shops to your sofa. We’ll personally deliver your pizza using our snazzy electric bicycles. Available during open hours. Check the delivery radius using your postcode below.
DELIVEROO
TO YOU
Beyond our delivery radius? Deliveroo will take it from here.
POP BY TO
TAKE AWAY
If the hunger pangs hit as you pass by, just pop in. Please follow Covid-19 safety guidelines when entering our pizza shops.
MAKE YOUR OWN
Stay at home and make your own sourdough pizza kits. Ready-to-roll sourdough bases plus quality ingredients and instructions for making a classic Margherita.
Home delivery to all BS postcodes every Thursday & Friday, book your slot online.
LOCATIONS
GLOUCESTER ROAD
289 Gloucester Road, Bristol, BS7 8NY
0117 942 7770
OPENING HOURS
Monday to Sunday | 5pm – 9pm
PARK STREET
2 Park Street, Bristol, BS1 5HS
0117 927 9507
OPENING HOURS
Monday to Friday | 5pm – 9pm
Saturday | 12pm – 9pm
Sunday | 5pm – 9pm
WAPPING WHARF
Museum St, Bristol, BS1 6ZA
07898758547
OPENING HOURS
Thursday & Friday | 5pm – 9pm
Saturday | 12pm – 9pm
Sunday | 12-3pm
LAND ROVER
Where it all began. Our original Land Rover Defender is still a part of Pizzarova. We cater for weddings, corporate dos, huge festivals and tiny gatherings. We love a party – get in touch to chat about your plans.
OUR STORY
Back in 2013, our founder Alex started an experiment.
One sourdough starter, an obsession with sourdough, plus a Land Rover fitted with a mobile pizza oven. Naturally, the name wrote itself. Alex roamed around Somerset serving handmade sourdough pizzas to family, friends and festival-goers.
Soon, Pizzarova grew a loyal following of local Pizza Lovers. So we opened our first bricks and mortar shop in Bristol. Our community of Pizza Lovers has grown, we’ve opened a couple more shops, and our brilliant team is our biggest achievement.
But we’ve stayed true to our beginnings — good-mood food on the go. We still work with the best suppliers in Somerset, and we’re not a fancy restaurant. No knives and forks for these slices.
OUR MENU
Our sourdough is slowly fermented and made with a starter that’s been fed for over 70 years. This gives it a distinctly delicious taste and perfect crust. We make it fresh everyday from water, flour and salt. No yeast. You can learn a little more about the process here.
*Vegan, gluten free and kids options all available on our ordering platforms. We source ingredients and toppings from our favourite producers across the South West. Some of our regular suppliers are Brue Valley Organics, Longmans and Shipton Mill.
